HOT FOOD IN THE SUMMERTIME.......SERVED, AT ROOM TEMPERATURE....OR COLD......




 As though it were not hot enough, today........how about some Hannibal Chili with fava beans, chopped tomatoes, minced garlic, every chopped herb in the kitchen, rasam powder, sweet chili sauce, pad Thai sauce, oyster sauce, ground peppercorns, Cajun seasoning, dehydrated chopped onions, golden raisins, Scotch bonnet peppers and, of course, chili powder....lots of it ....and 'topped' with molten Mexican cheeses..... consumed from/with crunchy sweet yam tortilla chips........a 'side' of cole slaw mollifies the 'heat'.......





breakfast variation on 'leftovers'.......halved thin-skin yellow potato, microwaved, smashed, then pan 'browned' in avocado oil, then sprinkled with herbs and ground pepper, piled high with Hannibal chili and crowned with a puree of tomatoes, sweet mango salsa, garlic and hot peppers...





Comments

Post a Comment

Popular posts from this blog

IN THE KITCHEN AT SUNRISE, SUNDAY MORNING

Image
  Experimental Lunch.....a croissant pastry 'box' filled with crowder and black-eyed peas, okra, onions, scallions, ginger, chilis, orzo, mushrooms, diced dried apricots, green curry, Madras curry, rasam, dried dill pickle, green dragon sauce, olive bruschetta, and sweet red peppers in harissa salsa and 'painted' with hoi sin sauce/walnut oil..... served with a ladle of marinated red peppers, corn salsa, gyoza sauce and hoi sin ....i.e. clean out the fridge......a tasty little loaf...... Served with a bowl of roasted red pepper soup with hot Indonesian curry, powdered onions and garlic paste.......
Read more

Obesity is now killing triple the number of people who die from malnutrition........billions of pounds of fat will be packed on between Thanksgiving and the day after New Years Day......

Image
  yet, Americans still awaken after sleeping on their fat asses, declaring "I'm starving to death!".....as they raid their fridges and stovetops  for yesterday's high-calorie leftovers..... This Thursday.....Thanksgiving Day.....a couple of hundred million people will be gorging on the 'products' seen on this table.....with little variation.......
Read more