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Tea Time

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  4:00 Tea......in memory of my first 'Duchess of Bedford Tea' at Fortnum & Mason's, London......many years ago....... Poppyseed cake, marinated in orange liquor and flame-evaporated whiskey, with a topknot prune, marinated in apricot liquor.....accompanied by Vonbee honey & ginger tea.....

WHAT'S AS SIMPLE AS MAKING 'EGG SALAD"?....NOW, IT IS PRODUCED BY MACHINERY....LIKE JUST ABOUT EVERYTHING WE EAT....

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THE EVOLUTION OF "AUNT JEMIMA"

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THE 'BLACK WOMAN'.....CONTINUALLY TRANSFORMED TO SUIT THE "CURRENT' IMAGE OF THE MODERN 'WOMAN OF COLOR'......  AS A CHILD, IN THE 1940'S AND 50'S, I NEVER GAVE MUCH THOUGHT TO THE CHARACTERIZATION OF OUR BELOVED 'AUNT JEMIMA'; AND, THINK THIS "MODERNIZATION" IS JUST MORE COMMERCIAL/POLITICALLY-CORRECT REINVENTIONS OF 'HISTORY'......THE 'PANCAKE MIX' REMAINS, PRETTY MUCH, THE SAME, DOESN'T IT?    

HERBS THAT CAN BE GROWN, IN BOTTLES OF FERTILIZED WATER, IN THE KITCHEN WINDOW.......THAT BOOST BOTH HEALTH AND MOOD..IN THEIR FRESH STATE.....

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WHEN OPTIONS JUST PRODUCE CONFUSION.....GO WITH 'THE FAMILIAR'......

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            AFTER MULLING OVER ALL THE 'OPTIONS' FOR SILENCING MY STOMACH'S GROWLINGS THIS MORNING......I THOUGHT:  "A BLT HAS, FOR MOST OF MY LIFE, BEEN A 'GO TO'....SO, RATHER THAN COMPLICATE MY MORNING WITH AN IMMENSE MESS...IN THE KITCHEN....POACHING QUAIL EGGS, MAKING FRESH-BAKED BREAD, THEN TOASTING SLICES  OF SOURDOUGH, TOPPED WITH THE EGGS AND A FANCY SAUCE AND CHOPPED HERBS, THEN MORTAR-GROUND INDONESIAN SPICES......RECONSIDERING, I 'WENT FOR' THE OLD FAMIAR....THAT MY FATHER OFTEN MADE FOR MY 'BEFORE SCHOOL MEAL'....THE "BLT".....I MUST HAVE EATEN HUNDREDS OF THESE, DURING MY LIFE......I DID, HOWEVER, MAKE FRESH MAYO, WITH SMOKED PAPRICA AND FRESH-SQUEEZED LEMON JUICE......"

I'VE GIVEN SOME THOUGHT TO COLLECTING THESE ARTSY PAKKAWOOD KITCHEN UTENSILS.......

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THESE COLORFUL KITCHEN TOOLS ARE MORE DURABLE THAN 'NATURAL WOOD'; SEEM IMPERVIOUS TO SALT WATER AND COOKING OILS; AND...WELL....AESTHETICALLY PLEASING AND COMFORTABLE IN ONE'S HANDS....  

YESTERDAY AFTERNOON, I WAS GOING TO 'SETTLE' FOR A TANGY ORANGE MARMALAID & CASHEW BUTTERED PALMIER AND A CUP OF GREEN TEA......

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THEN, AS I WAS ABOUT TO BITE INTO MY SIMPLE FAIRE, A FRIEND CALLED AND OFFERED ME HIS SHOWER, SINCE MY HOT WATER HEATER IS 'KAPUT'.....AND A DELICIOUS SALAD, AS WELL AS SOME OF HIS GRILLED  CARNIVOROUS COOKING  OF HALIBUT CHEEKS AND BEEF FILET..........SO, A COUPLE OF HOURS LATER, I RETURNED...HOME..., CLEANED UP AND WELL-FED.....AND CRASHED FOR THE EVENING.....AWAKENING, AT 4 AM, FOR THE 'DESSERT'....THE ABANDONED PALMIER, SLATHERED WITH NUT BUTTER AND MARMALADE........