treat in a dark lake in a silver bowl

 alternative to that second cup of java.....looks like a toasted almond.....decorated with pecan bits, swimming in a bowl of Sangria.....the masquerader is made of crushed Peruvian cocoa nibs, heavy cream, crystallized ginger, giant raisins...marinated in creme de cocoa liquor....with a pinch of cinnamon, dried & powdered red pepper and cayenne......experiment #4, variation #3.....

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All reactions:
Patrick Mizelle, Art Armstrong and 3 others
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