BIBIBOP WRESTLING WITH HALLOWEEN RICE CRISPY TREAT SCULPTURING......AS THE CRISPS GET TOSSED OVER THE ROPES.....


 Black Iron Bibibop rush job, this morning......forgetabout the rice.....got to save the rice for practicing sculpturing with 'rice crispy treats'......It's nearing Halloween.......so I bought a bag of trashy marshmallows that were 'half price' at the $1.29 Store......Perhaps, I should have just grabbed a box of Rice Krispies, since I have, as yet, never made them 'from scratch'.....and cooked the delicious jasmine rice for my Bibibop.....



and.....for this evening.....Leftovers!......with the addition of some crumbled rusk. peri-peri and mango chutney, oyster sauce and reduced woodsy shiitake mushroom broth.......



those meals were small....but, fortunately, there's a rock-salted dark chocolate caramel pie slice in the fridge, 'gifted' to me by a 'dieting' neighbor that was 'afraid' that she'd eat the entire pie if it remained in her house......

and...the 'backup plan' should she have eaten that last piece of pie.......


Comments

Post a Comment

Popular posts from this blog

Utilization of the hand-made 'pitchfork' that a friend made a half century ago in Richard Mafong's metalsmithing class at Georgia State University...............

Image
a mini-lunch, shared on a long-handled silver 'pitchfork' with a tiny adult 'hand fed' Pomeranian that is visiting a next door neighbor....and loved licking up the last of the dribbles of Saus Bumbu Tumis...... a glop of pumpkin/almond/ginger bread with ligonberry preserves and sliced almonds, now that 'Chi-Chi' dog has returned to her mommy's lap, taking her dripping tongue with her........although, I can see her nostrils, widening, at the potential of  'dessert'.......upps.....here she comes.....as I gobble the last crumbs, leaving a dry crust for 'Chi-Chi'.......
Read more

DEVELOPMENT OF "CHILD'S TASTES"

Image
the sweet potato that had been hidden under a magazine, is still delicious.......I'm cooking only with abandoned stuff.....the last of this and that......emptying bottles, jars, cans and bags of their contents and creating edible taste delectations from their remaining excavated or drained contents.....sweet, hot, sour and spicy, in complex combinations, is the usual 'default'.....Just yesterday, washing dishes, I listened to NPR.....Bee Wilson, discussing with Terry Gross, the forming and shaping of a child's tastes........The introduction of complex and unusual taste combinations to children, during early development, will more likely produce adults with wide range of tastes and more experimental approaches to novelty and their acceptance of the unfamiliar....This may account for the coolness of the Thai people, the dullness of the British, and the extreme omnivorousness of the desperate and the creative.....
Read more